The Recipes

30 plates. One table.

Every recipe in the book, at a glance. Eight signature plates open freely — the remaining twenty-two unlock with the cookbook.

Tamarind-Glazed Sweet Potato Wedges
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Tamarind-Glazed Sweet Potato Wedges

50 min · Easy · Serves 4

Smoked Baobab Hummus with Charred Flatbread
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Smoked Baobab Hummus with Charred Flatbread

30 min · Easy · Serves 6

Millet Bowl with Berbere-Roasted Roots
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Millet Bowl with Berbere-Roasted Roots

55 min · Easy · Serves 4

Peanut-Braised Collard Greens
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Peanut-Braised Collard Greens

45 min · Easy · Serves 4

Hibiscus & Ginger Cooler
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Hibiscus & Ginger Cooler

25 min · Easy · Serves 6

Cardamom Coconut Rice Pudding with Honeyed Figs
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Cardamom Coconut Rice Pudding with Honeyed Figs

55 min · Easy · Serves 4

Mizizi Red — House Pepper Sauce
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Mizizi Red — House Pepper Sauce

40 min · Easy · Serves 8

Coal-Charred Aubergine with Injera
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Coal-Charred Aubergine with Injera

40 min · Medium · Serves 4

Mizizi Berbere — House Spice Blend
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Mizizi Berbere — House Spice Blend

18 min · Easy · Serves 12

Mizizi Green — Charred Herb Sauce
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Mizizi Green — Charred Herb Sauce

18 min · Easy · Serves 8

Preserved Lemon Paste
foundations

Preserved Lemon Paste

10 min · Easy · Serves 10

Suya-Inspired Groundnut Rub
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Suya-Inspired Groundnut Rub

18 min · Easy · Serves 10

Plantain Crisps with Berbere Salt
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Plantain Crisps with Berbere Salt

25 min · Easy · Serves 4

Warm Sorghum Bread with Dukkah
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Warm Sorghum Bread with Dukkah

40 min · Medium · Serves 6

Beetroot & Baobab Tartare
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Beetroot & Baobab Tartare

80 min · Medium · Serves 4

Jollof-Inspired Brown Rice
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Jollof-Inspired Brown Rice

75 min · Medium · Serves 6

Fonio Pilaf with Dates & Toasted Almonds
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Fonio Pilaf with Dates & Toasted Almonds

30 min · Easy · Serves 4

Slow Black-Eyed Pea Stew
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Slow Black-Eyed Pea Stew

105 min · Easy · Serves 6

Teff Polenta with Roasted Mushrooms
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Teff Polenta with Roasted Mushrooms

55 min · Medium · Serves 4

Bambara Groundnut & Coconut Curry
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Bambara Groundnut & Coconut Curry

90 min · Medium · Serves 6

Charred Cabbage with Peanut Mole
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Charred Cabbage with Peanut Mole

50 min · Medium · Serves 4

Cassava Steaks with Mizizi Red
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Cassava Steaks with Mizizi Red

40 min · Easy · Serves 4

Sukuma Wiki, Slow Braised
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Sukuma Wiki, Slow Braised

35 min · Easy · Serves 4

Grilled Okra with Tamarind & Lime
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Grilled Okra with Tamarind & Lime

18 min · Easy · Serves 4

Ash-Roasted Beets with Baobab Yogurt
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Ash-Roasted Beets with Baobab Yogurt

100 min · Easy · Serves 4

Tamarind & Date Shrub
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Tamarind & Date Shrub

25 min · Easy · Serves 8

Rooibos & Cardamom Latte
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Rooibos & Cardamom Latte

15 min · Easy · Serves 2

Baobab Lemon Posset
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Baobab Lemon Posset

15 min · Easy · Serves 4

Dark Chocolate & Tamarind Torte
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Dark Chocolate & Tamarind Torte

60 min · Medium · Serves 10

Roasted Plantain with Coconut Cream & Lime
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Roasted Plantain with Coconut Cream & Lime

25 min · Easy · Serves 4

Twenty-two more waiting

Take the seat.

The full method, ingredient list, substitutions, and pairing notes for every recipe — plus three menus, foundational sauces, and the pantry guide — live inside the reader.

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